Service Group Duties
- Set up tables and decorations for each event occuring during the month of your service. Put everything back in order after the event.
- Wipe tables and chairs as needed.
- Check the kitchen to be sure all dishes have been washed and put away. Coffee pots must be emptied and washed. Turn off the power switch for the Bun units.
- Get rid of ALL leftovers by taking them home, or tossing them.
- Check for outdated items in the fridge.
- Wipe refrigerator shelves and drawers as necessary. Stove tops and counter tops should be clean.
- Launder any towels, tablecloths. or dish rags you have used.
When your month of service is completed, everything should be in order for the next service group to begin.